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Cajun style seafood wasn’t a ‘thing’ in Malaysia when it was l...
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近年来在国外都非常流行的用手吃海鲜的吃法其实是来自美国南方港口,把煮熟的海鲜放进塑胶袋后再倒入酱汁后摇一摇加以调味,然后再到在桌上用手抓着吃。 想知道雪隆区哪里...
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海鲜人人爱,多吃也不觉得腻。尤其看到各式各样的海鲜摆在眼前时,真的会心花怒放啊!就如吃必吃的螃蟹,肥美滑嫩的蟹肉,无论配上什么煮法都很美味。而且最近市场上也推出...
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Which of the seafood cooking style do you prefer most? Especially crabs, they ar...
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无辣不欢的娘惹菜和运用许多香料烹饪而成的各种娘惹食物一一让食客们口水直流,就好像娘惹叻沙、小金杯、娘惹煎蕊和豆酱焖鸡等,都是秀色可餐的。还等什么?现在就来看看雪隆区十大无辣不欢的峇峇娘惹菜。 More
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